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HS Code 0209 of WCO 2022 - World Customs Organization | View Past Import Export Data

Classification system : HS Code, Harmonised System Code Revision : HS Rev.2022 Source : WCO 2022 - World Customs Organization
Section I (01-05)
Live animals; animal products
Chapter 02
Meat and edible meat offal
02 09
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
02 09 10
Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
02 09 90
Fat; poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked